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What's with the fizz? (in mineral water)
joe & mr. san pellegrino
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Rainwater and meltwater enters the subsoil via crevices, cracks, or pores.
Depending on the route it takes, it re-emerges as "ordinary" drinking water
or as "fizzy" mineral water. The residence time of the water in the rocky
subsoil, the depth of penetration, and the pressure and temperature
conditions are decisive factors. Where groundwater or crevice water
encounters magmatic carbon-dioxide emissions at great depths, it is enriched
and naturally carbonated water results. Depending on the rock through which
it flows, it dissolves solids such as sodium, calcium, magnesium, potassium,
iron, chloride or sulphates and emerges, usually after years or decades, as
mineral water. So quench your thirst to your heart's content with this
healthy water, which is also used for drinking cures and carbonated baths!
<< in the beginning..
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Content & Photos © 2004 Laura Laytham, laura@girlsaresmarter.com.
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